Ohaus Valor 3000 Stainless Steel Bench Scale

As low as £221.00 Regular Price £245.00

Rugged, Full Stainless Steel Design in a High Performance, Portable Scale.

Ohaus Valor 3000 is a full stainless steel portable scale with an IP65 rating, food safety certification and HACCP compliance. Available in sizes from 200g x 0.01g up to 6kg x 1g Stainless plate size 158mm x 145mm.


VALOR™ 3000

Rugged, Full Stainless Steel Design in a High Performance, Portable Scale.
Valor 3000 Xtreme Scales continue the OHAUS tradition of building high quality, durable products that are easy to use and hard to beat. Features include high precision up to 40,000d readability, durability, and ease-of-use, encased in a sleek and fully stainless steel compact housing. Washdown models ensure that the Valor 3000 Xtreme meets the needs of even the most demanding environments.

The stainless steel Valor 3000 Xtreme is NSF Certified and supports HACCP-Certified systems helping to ensure the integrity and safety of all food products weighed on the scale.

The compact Valor 3000 Xtreme requires minimal counter space and offers resolutions up to 40,000d and 0.01g, providing precise measurements in demanding environments.

With software for general weighing, per cent weighing and specific gravity, the Valor 3000 can be used for a variety of food weighing and measurement needs.

  • Available options 300g x 0.1g & 3000g x 1g
  • Full  Stainless Steel Bench scale
  • IP65 Rated
  • LCD Display with Backlight
  • Food Safety Certification (NSF)
  • HACCP Compliant Quality System
  • High Resolution
  • Dimensions (W x H x D) 186mm x 77mm x 218mm
  • Plate size 158mm x 146mm
Backlit liquid crystal display (LCD)
AC adapter (included) or 4 C (LR14) batteries (not included)
Stainless steel housing and platform, up-front level indicator, load cell lock
Design Features
Selectable environmental settings, auto tare, auto shut-off, selectable power-up unit, optional food accessories


Weighing, Percent Weighing, Specific Gravity
In general weighing and food preparation where food certification is required;
the environment may be wet or more industrial